happy monday, everyone! i hope ya’ll had a fabulous weekend. sorry for the lack of posting, but i was whisked away on an impromptu adventure to disney world and just returned! it was absolutely marvelous, as always, and filled with healthy fun foods! we stayed at the cutest little hotel, the disney beach club, and it literally felt as if we were in snow white’s cupboard! it was very kitschy and oh-so-disney-like. here’s joey in the kitchen:
cirque du soleil was fantastic! we both loved it. post-show, we took a stroll along the boardwalk and made sure to walk by ghirardelli. as we were walking by, a waiter turned toward us, said “would you like a free hot fudge sundae? they made 1 extra by mistake.” umm, YES PLEASE! it was sheer perfection:
and then dinna time! we were absolutely starved and decided to eat at morocco. i had the falafel pita with sides of couscous and lentil salad (joey had the chicken & lamb platter). the couscous was sweet, and the lentil salad was very green-pepperish in a good way. it was absolutely DELISH! in fact, my $8 disney din was MUCH more delish than wolfgang puck’s. just sayin 🙂
anddd back to the real world 🙂 disney was absolutely magical, but i’m definitely happy to be home. hope ya’ll had a fabulous weekend as well! can’t wait to hear all about it.
p.s. what are your favorite theme park foods? i’m CONVINCED that i heard the freshly made ice cream sandwiches call my name!